Eat & Drink
Menus
- ALL DAY MENU
- BRUNCH
- LATE NIGHT
- SUSHI
- KIDS
- DESSERT
STARTERS
- Edamame (V) (GF)$7.99Maldon salt
- Hoisin Glazed Pork Belly$17.99crispy Kennebec potatoes, kimchi aioli, pickled vegetable relish
- Classic Meatballs & Pomodoro$16.99Parmesan polenta, Pecorino Romano
- Mussels Fra Diavolo$20.99piquillo peppers, sweet basil, white winetomato broth, crostini
- Mozzarella Arancini (V)$12.99pomodoro sauce, Pecorino Romano fonduta
- Grilled Octopus$18.99Kennebec potatoes, olive relish, guajillo romesco, squid ink emulsio
- Sweet Potato Hummus$15.99Pickled vegetables, whipped feta, sesame crackers
- Angus Cheeseburger Sliders$17.99bone marrow-onion jam, Gruyère cheese, espresso aioli
- District Wings$16.99mumbo sauce
- Point Judith Rhode Island Calamari$16.99delicata squash, pickled cherry peppers, watercress, remoulade
- Italian Wedding Soup$8.99fregola, Nona’s meatballs
- Cream of Crab Soup$10.99
- Miso Soup (GF)$8.99tofu, scallions, shiitake mushrooms, seaweed
- Bread & Butter$4.99house-made bread, olive oil, sea salt, black pepper
AMERICAN FARMHOUSE CHEESE
pickled red onions, honey walnuts, cranberry walnut bread (1)....$10 (2)....$17 (3)....$24
- Bay Blue (V)Point Reyes Farmstead, Point Reyes Station, CA | firm cow’s milk
- Grayson (V)Meadow Creek Dairy, Galax, VA | semi-soft, cow’s milk
- Margie Clothbound Cheddar (V)Redhead Creamery, Brooten, MN | crumbly cow’s milk
CHARCUTERIE
Country sourdough bread, bread & butter pickles, house mustard (1)...$10 (2)...$17 (3)...$24
- 18-month Prosciutto di Parma*Salt-cured pork | Miguel & Valentino, Italy
- Soppressata*Italian-style pork salami Columbus Craft Meats | San Francisco, CA
- Bresaola*Beef prosciutto Volpi | St. Louis, MO
GREENS
- Market Salad (GF) (V)$15.99arcadian lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, Jasper Hills Farm cheese, white balsamic vinaigrette
- Mixed Greens (V) (GF)$11.99Arcadian lettuce mix, carrots, cucumbers, cherry tomatoes, lemon vinaigrette
- The Hamilton Caesar$15.99little gem lettuce, endive, miso Caesar dressing, shaved Pecorino, toasted garlic bread crumbs
- Grilled Chicken Cobb Salad (GF)$23.99cherry tomatoes, rainbow carrots, avocado, bacon lardons, grated egg, Tillamook cheddar, lemon-mustard vinaigrette
- Grilled Faroe Island Salmon (GF)$27.99napa cabbage, bok choy, cucumber, carrots, red onion, togarashi peanuts, ginger-garlic vinaigrette, soy caramel
- Wedge Salad (GF)$14.99baby iceberg lettuce, buttermilk ranch, white balsamic vinaigrette, bacon lardons, pickled red onions, hard boiled eggs, blue cheese
- Grilled Steak Salad*$27.996 oz. Sirloin Steak, chicory, avocado, pickled onions, Danish blue cheese, brandy-horseradish vinaigrette
ENTRÉES
- Jumbo Lump Crab Cakefrench fries, coleslaw, tartar sauce, lemonSingle$27.99Double$47.99
- Crisfield Stew$34.99mussels, shrimp, scallops, Icelandic cod, potatoes, saffron, tomato broth, herb butter, sourdough
- Steak Frites* (GF)$33.998-oz. NY strip steak, french fries, watercress, shallot-dijon cream sauce
- Faroe Island Salmon*$28.99beluga lentils, farro, charred little gem lettuce, buttermilk-dill sauce
- Bell & Evans' Half Chicken$31.99roasted maitake mushrooms, brown butter polenta, Marsala-dashi sauce
- Georges Bank Scallops$36.99lemon-black pepper grits, roasted delicata squash, hazelnut, brown butter, fines herbs
STEAKS & CHOPS
Our steaks & chops are broiled at 750°F and finished with an herb butter. Served with your choice of sauce & side.
- Filet Mignon (GF)$52.99Linz Heritage Angus 8-oz
- New York Strip (GF)$49.99Linz Heritage Angus 14-oz
- Bone-In Cowboy Ribeye (GF)$56.99Linz Heritage Angus 20-oz
- Double-Cut Lamb Chops (GF)$44.99rosemary miso glazed, gochujang vinaigrette
- Choice of SauceShallot-Dijon Cream / Chimichurri / Hamilton House Steak Sauce / Bordelaise
- Porterhouse 24-oz$74.99Linz heritage Angus
- Veal Rib Chop 14 oz.$70.99
FISH MARKET
Where the Ocean’s bounty takes center stage. Served with your choice of side.
- Grilled Swordfish$34.99butternut squash caponata, aged balsamic
- Pan Roasted Rockfish$36.99saffron tomato broth, roasted fennel, fennel pollen, tarragon oil
- Whole Rainbow Trout$32.99lemon-rosemary brown butter, fried capers
- Six Spiced Whole Branzino$36.99roasted pepper chimichurri
- Lemon-Herb Jumbo Shrimp$35.99white wine butter sauce
HOUSE-MADE PASTA
- Ragu Americana & Rigatoni$25.99red wine braised short rib, Nonna’s meatballs, Grana Padano
- Jumbo Lump Crab Bucatini$27.99black pepper-Parmesan broth, arugula, lemon-fennel bread crumbs
- Butternut Squash Ravioli$23.99balsamic glazed figs, butternut squash purée, sage pesto, Grana Padano
- Spicy Sausage Casarecce$25.99nduja sausage, broccoli rabe, vodka sauce, lemon fennel breadcrumbs, Pecorino Romano
- Braised Lamb Pappardelle$25.99whipped lemon ricotta, fava beans
- Fruti De Mare$28.99jumbo shrimp, scallops, mussels, calamari, bagna cauda butter, squid ink linguine
BURGERS
Served with your choice of french fries, fruit, mixed greens salad, or small Caesar salad. Top your burger with caramelized onions or sautéed mushrooms, additional $0.59 each. Gluten-free bread available, additional $1.99.
- Hamilton Burger*$20.99sunny-side up egg, bacon, B&B pickles, shredded lettuce, cheddar, Gruyère, garlic aioli, house made sesame brioche
- Classic Cheeseburger$19.99American, Swiss, Blue, Cheddar, Pepperjackadd bacon$1.99
SANDWICHES
- Jumbo Lump Crab Cake$27.99coleslaw, tartar sauce, potato roll
- Fried Chicken$19.99bacon, cheddar, whipped avocado, red onion, shaved iceburg, dijionaise, house-made brioche
- Roasted Turkey$18.99pimento cheese, bacon, lettuce, tomato, scallion aioli, everything ciabatta bread
- Falafel Shawarma$19.99warm pita, hummus, whipped feta, tzatziki, pickled onions, shaved iceberg lettuce
- The Balboa$19.99Nonna’s meatballs, provolone, Fontina, cherry pepper relish, pickled onions, arugula, toasted hoagie
SIDES
- Truffle-Rosemary Fries (GF) (V)$9.99Pecorino Romano
- Mushroom Fricassee (V)$8.99brown butter polenta, Grana Padano
- Mashed Potatoes (GF) (V)$8.99
- Macaroni & Cheese (V)$9.99garlic butter breadcrumbs
- Fried Brussels Sprouts$9.99chili-ginger vinaigrette, togarashi peanuts, soy caramel
- Chili-Garlic Broccolini (V)$9.99chili flakes, lemon oil
- Short Rib Rigatoni$10.99crushed tomato, pecorino romano fonduta
- Confit Rainbow Carrots (GF)$8.99citronette, pepitas
- Crab Fried Rice (GF)$13.99egg, garlic, chili crisp, scallions
A gratuity of 20% will be added to all parties of 6 or more. This gratuity is at the discretion of the guest and can be removed upon request.